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Culinary Adventure Package
Savor Belize’s Vibrant Flavors
Includes 15% Off Rooms
Belize Culinary Package
Awaken your senses with the finest flavors Belize has to offer. This immersive journey celebrates local ingredients and culinary traditions, tracing their story from farm to table and beyond.
The all-inclusive culinary adventure package includes luxury jungle suites, gourmet dining, and guided tours that provide an authentic taste of Belize. Make chocolate from bean to bar, tour the on-site farm, and embark on a catch-and-cook snorkeling excursion.
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Refreshing Welcome Drink Upon Arrival
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4 Night Stay in Luxury Jungle Accommodations
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Bean-to-Bar Chocolate Making Class
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Coffee Cupping
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Cocktail Mixology Class
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Snorkel With The Chef Tour
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Copalli Rum Distillery Tour
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Organic Copal Tree Farm Tour
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Round-Trip Land Transfers Between Punta Gorda Airstrip & Copal Tree Lodge
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15% Off Standard Room Rates
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Agricultural experiences
Craft & Savor
Belize’s culinary richness is rooted in organic produce, sustainable practices, and the passion of local farmers. Join our expert guides and uncover the origins of ingredients that bring each flavor to life.
Craft your own chocolate bar with beans from our cacao nursery, savor freshly roasted coffee, tour the on-site farm, and master the art of cocktails during a Copalli Rum mixology experience.
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Snorkel with the chef
Catch & Cook
Beyond the rainforest lies a truly unique chef-guided snorkeling excursion. Cruise across the Gulf of Honduras to a nearby caye and swim among the Caribbean Sea’s colorful marine life.
Explore the underwater world at your own pace as the crew dives for conch, lobster, crab, and lionfish. After snorkeling, unwind on sandy shores while your bartender mixes tropical cocktails and chef prepares a fresh catch-of-the-day lunch.
“The ‘snorkel with the chef' tour is totally worth it. The guides were really awesome & knowledgeable & you have one of the head chefs on board. She cooked us a brilliant spread of food while the boat was en route, going over ocean waves. Our guides caught us a fresh conch & Chef made us conch ceviche. Tim, the bartender, got us all drunk. It was a great day.”
Casey B.
“Making chocolate was fun & educational, I was so excited to take the chocolate I made home! The coffee tour had the best coffee I've ever tasted!”
Elorine G.
“Copal Tree is the perfect crossroads of luxury, adventure, health & sustainability. It was wonderful walking through the farm & learning about plant history & life cycle. We learned about their coffee, rum, & chocolate-making process from seeds to sipping. The farm is one of our major highlights: the food! Every meal was the best meal of my life. Farm-to-table doesn’t do it justice, everything was incredibly fresh & flavorful.”
Kevin D.
Plan Your Belize
Culinary Experience
Let’s plan your gourmet culinary adventure at Copal Tree Lodge! Contact us by filling out the form below, reservations@copaltreelodge.com, or call 1-877-417-9478.
